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TAMPA, Fla. - Cells need energy to survive and thrive. Generally, if oxygen is available, cells will oxidize glucose to carbon dioxide, which is very efficient, much like burning gasoline in your car. However, even in the presence of adequate oxygen, many malignant cells choose instead to ferment glucose to lactic acid, which is a much less efficient process. This metabolic adaptation is referred to as the Warburg Effect, as it was first described by Otto Warburg almost a century ago. Ever since, the conditions that would evolutionarily select for cells to exhibit a Warburg Effect have been in debate, as it is much less efficient and produces toxic waste products. ....

Mehdi Damaghi , Otto Warburg , Robert Gillies , Cancer Physiology Department , National Cancer Institute , Proceedings Of The National Academy Sciences , Cancer Physiology Department At Moffitt Center , Moffitt Center , Warburg Effect , Moffitt Cancer , National Academy , Cancer Physiology , Medicine Health , ஒட்தோ வார்பர்க் , ராபர்ட் கில்லீஸ் , புற்றுநோய் உடலியல் துறை , தேசிய புற்றுநோய் நிறுவனம் , புற்றுநோய் உடலியல் துறை இல் மாஃபிட் மையம் , மாஃபிட் மையம் , வார்பர்க் விளைவு , மாஃபிட் புற்றுநோய் , தேசிய கலைக்கழகம் , புற்றுநோய் உடலியல் , மருந்து ஆரோக்கியம் ,