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Momentum Design Group
From the rooftop deck equipped with lawn games and a barbecue down to the high-tech conference rooms, Bridgewater Bank is confident that employees will be eager to return to its new St. Louis Park headquarters when it’s safe to gather. Completed in August, the Bridgewater Corporate Center was designed with high ceilings and an open floor plan to encourage interdepartmental collaboration and after-hours socializing (there’s beer on tap in the kitchen area). Designed for growth, Bridgewater’s current staff will occupy around 60 percent of the space. The top floor of the four-story building is currently leased to other businesses, with a focus on local entrepreneurial ventures. Full-service restaurant Hazelwood Food & Drink opened in April on the street level. “People were ecstatic about the environment that was created,” Bridgewater Bank executive vice president and COO Mary Jayne Crocker says. “I do think that while people can be fully productive at
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