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Local Listen — Liquid Chicken Levels Up For Second Record, Relax and Consume

With an official release date of July 4, rock 'n' roll band Liquid Chicken treats Denver fans to the twelve-track LP, Relax and Consume.

The Local 303: Colorado artists we're featuring for May 2024

Let this new lineup of Colorado artist brighten up your month!

Q&A — Liquid Chicken Finds Humanity Amidst Debauchery on Self-titled EP

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Christmas Roasts recipe from turkey and gammon

The Brine In a saucepan bring the water to the boil and add ingredients as listed but not the ice. Squeeze the juice from the orange quarters into the brine, add the orange skins. Boil for 3 minutes to extract flavour from herbs and spices. Pour into a plastic bucket and leave to cool a little. Add a bag of ice. Stir. Put the turkey into the brine, start with the breast down and turn it later. No need to refrigerate if you don’t have space. To keep everything cold, cover with a lid or clean wet towel and leave in a cool spot for 6-8 hours, 12 hours if the turkey was fully frozen. We used an Addis 9 litre container, which has a lid.