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Malaysia gets its first 2 Michelin Star restaurant, KL gets new 1-star entry

Kuala Lumpur's modern Malaysian restaurant Dewakan, helmed by passionate chef Darren Teoh, is the first and only two Michelin-starred restaurant in the country.

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From a Malaysian Chinese noodle bar to an 11-course pop-up in Penang: How PJ's Fifty Tales is adapting to challenging times for F&B

PETALING JAYA, Feb 16 There’s no business like show business. Or so they say. Food entrepreneurs might beg to differ. The original line comes from a 1946 Irving Berlin song.

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