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Laura Chenel Everything Bagel Fresh Goat Cheese Wins 2022 sofi New Product Award

Laura Chenel Everything Bagel Fresh Goat Cheese Wins 2022 sofi New Product Award
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Laura Chenel Launches 4 oz. Line of Goat Cheese Logs

Sonoma, CA (Jan. 19, 2021)
Laura Chenel, America’s original producer of fresh goat cheese for restaurants and retail, announces at Specialty Food™ LIVE! a
NEW line of 4 oz. logs in expanded flavors that showcase the versatility of fresh goat cheese and complement any occasion from breakfast to dinner.
Laura Chenel 4 oz. Logs will arrive on store shelves in Spring 2021.
Laura Chenel 4 oz. Logs will replace Laura Chenel’s 3.5 oz. Medallion Collection and its 5.4 oz. Flavored Logs and offer eight distinctive flavors. Fresh goat cheese with an exciting twist, each variety features sophisticated, high-quality ingredients that enhance the creamy rich flavor of goat cheese. ....

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LAURA CHENEL, MARIN FRENCH CHEESE CO. and ST. BENOIT CREAMERY Announce New Executive Leadership Team

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Laure Chatard Introduced as Chief Executive Officer of Laura Chenel Chevre, Inc.
Sonoma, CA (Dec. 22, 2020) Laura Chenel Chevre, Inc., parent company to the brands Laura Chenel, Marin French Cheese Co. and St. Benoit Creamery, makers of the finest French-style cheese and dairy products in America, announces changes to its leadership team including the introduction of Chief Executive Officer Laure Chatard. Chatard has devoted her career to the specialty food industry and joins the trio of companies after eight years as the North American director of sales and marketing for Donsuemor, Inc., a division of St Michel North America, the U.S. office of France’s most popular cookie company. Chatard takes over from General Manager Philippe Chevrollier, who has been named North America Area Manager for Laiteries H. Triballat, parent company of Laura Chenel Chevre, ....

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