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Transcripts For DW In Good Shape - How Much Hygiene Is Healthy 20181209 12:30:00

They knew it belonged to me when one. Expropriation. Fundamental destruction starvation. The price the government corporate. The selling out of a country. That dont fear no heart. Starts december twenty ninth on t. W. Welcome to in good shape coming up losing weight the wii going away does it work and is it safe. Polly neuropathy how do sensory disorders happen and what can be done to stop them and hygiene how clean do things really have to be heres your host dr costly go to out happy birthday chilly here you have the girls day to hear happy birthday dear calls to happy birthday to you. Scientists from the British Royal from a Surgical Society tell us that we have to sing happy birthday twice while we wash our hands all the British Government this is what im going to discuss today with dr to be a comma here at the charity in the late happy birthday to the. Hygiene is important in everyday life especially hand hygiene hand washing but dont overdo it today we have a real. The exciting sh

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Detailed text transcripts for TV channel - DW - 20181209:12:40:00

respect i doubt this i think when it comes to material place maybe your kitchen. you might think washing food is advisable before cooking it in many cases you d be right but there s danger lurking. freshmeat for example can provide germs easy access to your kitchen pathogens that can only be seen under the microscope. in the past the focus was largely on salmonella but now it s camp back to that has doctors and researchers concerned. you can t be certain even if the meat is from the supermarket or another dependable source that there are no germs on it. unfortunately we re seeing the number of chemical load actor cases continue to grow year after year across germany and we currently have eighty two thousand cases in humans. mention can fifty. fifty.

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Detailed text transcripts for TV channel - DW - 20180210:17:40:00

you might think washing food is advisable before cooking it in many cases you d be right but there s danger king. fresh meat for example can provide easy access to your kitchen pathogens that can only be seen under the microscope. in the past the focus was not. but now it s back to that has doctors and research is concerned. you can t be certain even if the meat is from the supermarket or another dependable source that there are no germs on it so. unfortunately we re seeing the number of chemical load actor cases continue to grow year after year across germany and we currently have eighty two thousand cases in humans. mention. just. felt like mice were chewing away. the symptoms usually

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