Article content
Meredith Erickson wouldn’t call herself the Stanley Tucci of Canada.
But, if the comparison were to be made by someone else? Well, she would happily take it.
We apologize, but this video has failed to load.
Try refreshing your browser. New podcast explores the flavours of Canada Back to video
“I’m not going to say no,” Erickson says with a raucous laugh. “And, if I see it in print, I’m not going to be angry.”
Interestingly, Erickson harbours a tie to Tucci. The actor wrote a “blurb” for her cookbook, Alpine Cooking, after a chance meeting at a party in London, England, saw her send him an advance copy of the book.
Article content
Meredith Erickson wouldn’t call herself the Stanley Tucci of Canada.
But, if the comparison were to be made by someone else? Well, she would happily take it.
We apologize, but this video has failed to load.
Try refreshing your browser. New podcast explores the flavours of Canada Back to video
“I’m not going to say no,” Erickson says with a raucous laugh. “And, if I see it in print, I’m not going to be angry.”
Interestingly, Erickson harbours a tie to Tucci. The actor wrote a “blurb” for her cookbook, Alpine Cooking, after a chance meeting at a party in London, England, saw her send him an advance copy of the book.
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Article content
Meredith Erickson wouldn’t call herself the Stanley Tucci of Canada.
But, if the comparison were to be made by someone else? Well, she would happily take it.
We apologize, but this video has failed to load.
Try refreshing your browser. New podcast explores the flavours of Canada Back to video
“I’m not going to say no,” Erickson says with a raucous laugh. “And, if I see it in print, I’m not going to be angry.”
Interestingly, Erickson harbours a tie to Tucci. The actor wrote a “blurb” for her cookbook, Alpine Cooking, after a chance meeting at a party in London, England, saw her send him an advance copy of the book.
Article content
Meredith Erickson wouldn’t call herself the Stanley Tucci of Canada.
But, if the comparison were to be made by someone else? Well, she would happily take it.
We apologize, but this video has failed to load.
Try refreshing your browser. New podcast explores the flavours of Canada Back to video
“I’m not going to say no,” Erickson says with a raucous laugh. “And, if I see it in print, I’m not going to be angry.”
Interestingly, Erickson harbours a tie to Tucci. The actor wrote a “blurb” for her cookbook, Alpine Cooking, after a chance meeting at a party in London, England, saw her send him an advance copy of the book.