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Congress Hall chef John Zaitoun

Chef Zaitoun relishes his position as executive chef at Cape May s Congress Hall, overseeing the Blue Pig Tavern, the Boiler Room, Tommy’s Folly Cafe, the Brown Room, the Grand Lawn and Veranda Bar, along with banquets, wedding and corporate affairs.

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Atlantic City to open Nobu; Borgata, Hard Rock get new eateries

Atlantic City to open Nobu; Borgata, Hard Rock get new eateries
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Hard Rock's newest restaurant, Sandpiper Coastal Bar & Grill wows crowds with exciting new concept | Dining

When it comes to Atlantic City casino dining, you can guarantee you will find a steakhouse and an Italian joint in every one of them. After that, it remains pretty

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