Many of the world’s most popular drinks belong to the sour family of cocktails. From a traditional frothy Pisco Sour to a lychee riff on a classic Gimlet, here are our favorite sours you should know.
Elevate your entertaining with homemade dip, from hummus and guacamole to seafood dips with caviar, clams, and salmon. These cold dips can be prepped in advance, chilled, and served from the refrigerator with crackers, chips, or crudités. From smoky fish dip to salsa macha with a kick, these are clutch cold condiments.