With summer all-year round, nothing combats the heat in Singapore better than a frozen creamy treat. From cult classics to exotic and experimental flavours, here’s the scoop on our favourite places to get your ice cream fix. For vegan and dairy free options, see our list here. The #sibehcultured gelateria, No Horse Run Gelato, has expanded its “rein” from Yishun.
May 01, 2021
Instagram/dopadopa.sg
We would be hard-pressed to find anyone who doesn’t love ice cream . Not only is it a decadent treat, ice cream can also be found in a myriad of flavours that spans the limitations of human imagination. It’s also a great way to cool down and recharge with some sugar in Singapore’s heat.
But have you heard of gelato? Gelato is Italy’s answer to ice cream. Gelato is usually made with less fat and has less air whipped into it than ice cream, making it a healthier (in moderation, of course) alternative that doesn’t lose in terms of having a decadent mouthfeel.