Lifestyle changes that can potentially reduce Alzheimers risk, including mental stimulation, a balanced diet, exercise, sleep, and support groups. Here are tips that can help patients help promote early prevention for a brain-healthy life.
Diet plays a crucial role in brain health and reducing the risk of dementia. Foods like green leafy vegetables, berries, whole grains, fatty fish, poultry, legumes, nuts, red wine, and olive oil promote cognitive well-being and protect brain cells from damage.
PIERRE, SD – The Department of Health (DOH) will be developing and implementing a new prevention program to help South Dakotans reduce their risk of developing Alzheimer’s disease or other
Uncover expert insights on nurturing brain health and preventing cognitive decline. Learn essential practices from top neurologists to safeguard your cognitive vitality and reduce the risk of Alzheimers.
The Oklahoma Dementia Care Network and the Oklahoma Healthy Aging Initiative (OHAI) Northeast Center of Healthy Aging are collaborating to provide the Healthy Brain, Healthy Mind Program.