Chef Garima Arora talks about winning second Michelin star and modern Indian cuisine thehindu.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from thehindu.com Daily Mail and Mail on Sunday newspapers.
While frequently enjoyed for breakfast, these adaptable treats easily transition to lunch or dinner. The world of parathas offers a range of options, including favourites like Aloo Paratha, Gobi Paratha, and Mooli Paratha.
Egg Bhurji, Dahi Vada and Sabudana Vada were also featured in the list. Papri Chaat, a common dish in north India, was seventh on the list. The dish is also common in Pakistan and Bangladesh.