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Hospices de Nuits-Saint-Georges unveils the line-up for wine auction

Burgundy: Finding value wine in an expensive region

The transformation of top Burgundy into an investment vehicle is all but complete. But there’s hope for savvy drinkers yet.

Burgundy '22 offers consumers the "opportunity" to change consumer attitudes

Burgundy buyers need to be braver and let their white wines age for longer and enjoy the reds younger, according to Goedhuis’s buying director David Roberts MW, who said the “fantastic” ’22 vintage gave consumers the opportunity for a rethink.

Mark Haisma brings Aussie perspective on Burgundy to Hong Kong

“We’re in the golden era in Burgundy," Australian-born winemaker Mark Haisma said at a sold out event with Hong Kong merchant Ginsberg+Chan.

Introducing, Kei Shiogai: The Man Behind Burgundy's Newest Cult Wine – Robb Report

Lewis Chester DipWSET meets the Japanese micro-négoc winemaker who is making waves in Burgundy.