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Restaurant & Foodservice Show: Learn How to Optimize Your Menu During Clarion Events Next Digital Forum for Restaurant & Foodservice Professionals Optimize Your Menu, Optimize Your Sales ; and How Back Office, Efficient Production and Ghost Kitchens can Bolster Business. Register now for these two one-hour presentations taking place on Tuesday, February 2nd. This webinar series is part of a six-part Digital Forum focused on the most pressing topics facing the industry including Takeout & Delivery, Online Ordering, Marketing & Social Media, Food Safety, and Human Resources. Over the past few months, it has become clear that new offerings in menu items, production, and new alternate distribution channels of products is a way to increase revenues, reduce costs and expand your operations, said Tom Loughran, Vice President for the Clarion Events Food & Beverage Group. We are looking forward to hearing from Rob Grimes with the IFBTA and the panel of industry experts who will provi

United statesBoca ratonAmy riemerGeoff alexanderTom loughranAaron noveshenRob grimesMark mearsKostenloser wertpapierhandelInternational food beverage technology associationMarketing social media digital forumJavits centerClarion events food beverage groupHow back officeOnline ordering digital forumDigital forum