Irecently drove through Northeastern Oregon, and along the way I was struck by the rolling fields of wheat. After barley, wheat is the second most common grain used in brewing,
Sunriver Brewing Company New Barrel Aged Beer Series
Sunriver Brewing Co. this year. This lineup will include a
Wood Series and
Wild Series, all packaged in 500mL bottles and available at any of the three Sunriver Brewing locations in the state of Oregon.
The Wild Series will feature bottle conditioned beers influenced by that addition of brettanomyces, mixed culture bacteria and spontaneous fermentations. The Wood Series will feature boldly flavored strong beers that have been conditioned in a variety of barrels, including bourbon, rum, maple, and others. This month
Bourbon Barrel Ale and
Mexican Mocha Stout will be the first two out of the gate.