unique. i am here to discover why this place is home to the superstars of the nation s food. this is made with love and how an obsession of perfection drives its producer. will you marry me here? people here really know how to wait for the best things in life. because they waited. 25 years old. so good. i don t have to. so good. it is one of the most delicious things on earth. for a greedy man, this place is the gigantic deli of my dreams. don t fret, i have the metabolism of a teenager. balogna, a wealthy region of straddle italy. it is a lush land of fertileed valley. it is bred with one of the world s best chefs. buckle up. i know you can only see a blur with glasses but that s me in the car tearing around the road of province in the tender care of. a man who likes fast cars, slow food and michelin stars. he s got three of them. i love this place. he s taking me behind the scenes, about 30 miles outside balogna and playing it cool. really? jesus c
town, the oldest in the western world brought to life by students flaunting their youth. this bread is an aphrodisiac. i m all alone in a hotel. why would i want to do that? this place is rich and its food is famous. some bold souls whisper that it s the best in italy. massimo: smell, smell, smell! the smell is unbelievable. i m stanley tucci. i m italian on both sides and i m traveling across italy to discover how the food in each of this country s 20 regions is as unique as the people and their past. anger, religion, and death in one pasta. it has everything in it. i m here to discover why this place is home to the gastronomic superstars of the nation s food. nicola: this is made with love. .and how an obsession with perfection. woman: every cut is perfect. .drives its producers. will you marry me? and people here really know how to wait for the best things in life. massimo: slow, slowly, slowly arrive at the point of excellence. and because they ve waited. man: 2
aphrodisiac. some bold issue it s the best in italy. i m stanley tucci. i m traveling across italy to discover how the food is as unique as the people and their past. anger, religion and death in a pasta. yes. it has everything in it. i m here to discover why this place is home to the gastronomic superstars of the nation s food. this is made with love. and how an obsession with perfection. every cut is perfect. drives its producers. will you marry me? and people here really know how to wait for the best things in life. slow, slowly, slowly arrive at the point of exlcellence. because they ve waited. 25 years old. so good. i don t have to. it s just one of the most delicious things on earth. for a greedy man this place is the gigantic deli of my dreams. but don t fret. i have the metabolism of a teenager. bologna is a wealthy region that straddles italy and cocooned between the adriatic sea. stuffed with livestock and billowing soft wheat. no wonder it s als
by the covid pandemic. but i ve arrived during a brief moment of normality when lockdown has been lifted restaurants are filling up and masks are optional outside. bologna is an ancient university town the oldest in the western world brought to life by students flaunting their youth. this bread is an aphrodisiac. i m all alone in a hotel. why would i want to do that? this place is rich and its food is famous. some bold souls whisper that it s the best in italy. [massimo] smell, smell, smell! the smell is unbelievable. i m stanley tucci. i m italian on both sides and i m traveling across italy to discover how the food in each of this country s 20 regions is as unique as the people and their past. anger, religion, and death in one pasta. it has everything in it. i m here to discover why this place is home to the gastronomic superstars of the nation s food. [nicola] this is made with love. .and how an obsession with perfection. [woman] every cut is perfect. .drives its producers
brought to life by students from flaunting their youth. this bread is an aphrodisiac. i am all alone in a hotel to me why would i want to do that? this place is rich and it s food famous. some old souls whisper that it is the best in italy. smell, smell, the smelling is unbelievable. i am stanley tucci, italian on both sides, and i am traveling across italy to determine how the food in each of the country s 20 regions is as unique as the people and it s past. anger, religion, and death in pasta. it has everything. i m here to discover why this place is home to the gastronomic of superstars of the nation s food, and how an obsession with perfection drives its producers. will you marry me? [ laughter ] and people here really know how to wait for the best things in life. slow, slow, slowly arrive at the point of excellence. and because they have waited 25 years old. so good! i don t have to go. one of the most delicious things on earth. for a greedy ma