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How 9/11 radically changed four Ottawa lives

Palestinian Labneh tabat (Labneh balls)

This clash of colours and flavours works really well as part of a larger mezzeh spread

Palestinian cuisine: It's time for maqluba and freekeh to reach tables worldwide

A rich, storied cuisine full of earthy flavours, Palestinian food hasn't got its due yet

Bringing flavours of the Middle East to the dining table

Message I read Bringing flavours of the Middle East to the dining table on The Good Food Guide website and wanted to share it with you. From The Levantine Table range from Waitrose A new wave of restaurants and cookbooks are inspiring people to have a go at creating delicious dishes at home that everyone can dip in to, writes Lucy Allen Sharing food with people at mealtimes is about generosity, says Selin Kiazim. Having the table filled with lots of different dishes and flavours, people are generous; they say: Try a bit of this . And you are all eating the same food and discussing what you think of it.

Cooking for Ramadan? We have recipes!