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Waterbury, Vt.: The best little foodie town in New England

Gallus Handcrafted Pasta to Open in Original Hen of the Wood Waterbury Location

Gallus Handcrafted Pasta will open before summer in the historic Waterbury mill that housed the original Hen of the Wood before it relocated last spring.

Reflecting on a Year of Extremes in Vermont Food and Farming

It was the worst of times, it was the best of times. Yes, we know we have that Charles Dickens quote backward, but sheesh, 2023.

Penny Cluse Cafe makes way for Frankie's restaurant, coming next spring to Burlington

Penny Cluse was known for breakfast and lunch infused with California flair; Frankie’s will be a dinner place leaning heavily on Vermont farmers

Hen of the Wood founder to oversee new restaurant at rebranded Burlington Hilton hotel

The Hotel Champlain will include a restaurant inspired by Eric Warnstedt, seven-time James Beard Award nominee for best chef in the Northeast.