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Transcripts For CSPAN2 Victoria Law And Maya Schenwar Prison By Any Other Name 20240712

Fundamentals to keep us a safe rather than investing in prisons and police. Before i introduce everyone i have a few housekeeping matters, first tonights program to enable the live captioning click your caption closed caption icon at the bottom of your screen on the righthand side. I also want to invite all of you to share your questions to route the program we will take them towards the end and you can do that by typing them into the q a box which is also the bottom of your screen. For those interested in reading prison by any other name we have partnered with Community Bookstore located on Seventh Avenue in brooklyn and we will post a link to purchase the book through Community Bookstore in the chat. I want to thank humanities new york which has played an Important Role in funding tonights program with support from the National Endowment for humanities and finally i want to encourage you to come to future will virtual conversations. This week on wednesday we are hosting jesse New Yor

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Transcripts For DW Eco India 20240712

Has been experimenting with cooking with my grandmothers recipes largely because a lot of the ingredients have been very easily accessible to us that means very little. And a lot of coconut and rice and not just we met in bangor who before that is encouraging his community to tell unique project dont do local and seasonal food. A typical traditional indian meat rice parade so with a variety of side dishes each made up of a number of ingredients. But as india has so too has the weights people eat meals have become foster easier and much less diverse with many ingredients even being flown in from around the world a study found that around a 3rd of what it means eat comes from abroad. As a campaigner for the revival of traditional food a mother of 2 she set up a gardener for the palace she grows through and vegetables. From limes and tomatoes and ginger much of its native to india it fulfills almost all her needs. Its a cycle in the us from my kitchen goes to the this and the rich to move

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Transcripts For DW Eco India 20240712

Last few months my family has been experimenting with cooking with my grandmas recipes largely because a lot of the ingredients have been very easily accessible to us that means ready to bastar a noodle and a lot of coconut and draw mango rice and not just we met in bangor who before that is encouraging his community to tell unique project dont to the local and seasonal food. A typical traditional indian meat rice operated so with a variety of side dishes each made up of a number of ingredients. But as india has used so too has the weights people eat meals have become foster easier and much less diverse with many mediums even being flown in from around the world a study found that around a 3rd of what it means eat. Comes from abroad. Gendron is a campaigner for the revival of traditional food a mother of 2 she set up a garden the for old in the palace she grows through and vegetables. From limes introduced to tomatoes and ginger much of its native to india it fulfills almost all her ne

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Uganda

Transcripts For DW Eco India 20240712

A fundamental shift in other nations should put forward thats what we talk about to make hello welcome to eco india. Coming to you from the streets of the remote bike for the last few months my family has been experimenting with cooking with my grandmas recipes largely because a lot of the ingredients have been very easily accessible to us that means were very little and models and a lot of coconut garden and draw mango rice and not just we met in bangor who before the lockdown is encouraging his community to tell unique project dont do local and seasonal fruit. Of. A typical traditional indian meat rice or braid so with a variety of side dishes each made up of a number of ingredients. But as india has used so too has the weights people eat meals have become foster easy. And much less diverse with many ingredients even being flown in from around the world a study found that around a 3rd of what it means eat comes from abroad. Gendron is a campaigner for the revival of traditional food

Germany
Surat
Gujarat
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Bangalore-city
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Bangalore
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Berlin
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Transcripts For DW Eco India 20240712

Months my family has been experimenting with cooking with my grandmothers recipe largely because a lot of the ingredients have been very easily accessible to us that means many different noodles and a lot of coconut and rice and not just we met in bangor who before that is encouraging his community to tell unique project dont do local and seasonal fruit. A typical traditional indian meat rice braid with a variety of side dishes each made up of a number of ingredients. But india has so too has the weights people eat means of become foster easier and much less diverse with many mediums even being flown in from around the world a study found that. Indians eat comes from abroad. As a campaigner for the revival of traditional food a mother of 2 she set up a garden the for the powers she grows through and vegetables. From limes and tomatoes and ginger much of its native to india. It fulfills almost all her needs. Its a cycle in the past when my kitchen goes to the tardis and. Come to get. Th

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