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Deer Valley is one of three resorts in the U.S. with a ski-only policy; with it comes an aura of exclusivity as well as services and amenities like ski valets and impeccably groomed trails specifically tailored to skiers. Here's how to plan a trip for yourself.
This year the COVID cobwebs have been fully dusted off, said Musyt, and many of the restaurants will return in full to what they were before the pandemic of course with a few minor updates and nods to each chef’s personality.
Deer Valley Resort guests are invited to new and revived dining options this year, including their first-ever 21+ après-ski bar and the return of the Seafood Buffet at Cast & Cut | Seafood Dining.