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A Dozen Cousins Mixes Culture and Cuisine With Business

By Bria Overs | Word In Black Credit: A Dozen Cousins (WIB) - What comes to mind when you think of a delicious, home-cooked meal? I think about my list of ....

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Buyers Were Initially Skeptical About His Brand. Now, It's An Anchor For A Fast-Growing Set.

Ibraheem Basir, the founder and CEO of A Dozen Cousins, a brand of ready-to-eat meals and sides inspired by traditional Black and Latino recipes, spoke about how the brand’s initial focus has evolved, why keeping “a foot in the familiar” is a key tenet of its innovation strategy, the reason the company isn’t vocal about funding and how opportunities have improved while challenges remain for BIPOC food entrepreneurs. ....

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I'm a trained chef. Here are 10 things I'm buying at Trader Joe's this month.

I plan to pick up hard sparkling seltzer and the Incredisauce this month. Lizzy Briskin I'm a chef who regularly shops at Trader Joe's here's what ....

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