Let’s face it August in New Orleans, especially with seemingly endless record heat, can be brutal. All the more reason to escape to your favorite restaurant, or that restaurant you’ve been wanting to try, to indulge your taste buds with a COOLinary meal. During the 19th annual August COOLinary, some of the city’s finest […]
Discover your zodiac sign as food, plus the ingredients to eat more of to live in alignment with your aura. These are the best recipes for every zodiac sign.
At 9 p.m. on a balmy Friday, my friends and I stood outside Tellus & the Satellite Bar, while the host checked our IDs and welcomed each of us by name.“You’re the second group here,” she said proudly. “We just opened a few minutes ago.” Dark curls.
Photo: Kaimana Beach Hotel
Located at Waikiki s best address along the Gold Coast of Honolulu, Kaimana Beach Hotel today unveils a refreshed look led by Private Label Collection, a Hawaii-based full-service luxury hospitality management company. Situated directly on the sands of Kaimana Beach, which means diamond in Hawaiian, the 122-room hotel has been an integral part of the fabric of Waikiki for more than five decades and now features a modern-boho aesthetic designed by Hawaii-based interior design firm Henderson Design Group. The powerhouse culinary team behind Hotel Wailea, Hawaii s only Relais and Châteaux, Private Label Collection founder Jonathan McManus and James Beard-nominated Chris Kajioka, bring their award-winning style of culinary casual dining to the iconic Hau Tree restaurant. Collaborating with executive chef and local legend Alan Takasaki (Le Bistro) a new dinner menu based around sharing plates and conversational dining in a redesigned open-air