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Benefits of Grass-Fed Beef – Mother Earth News

Eating grass-fed beef isn't just some affectation. The meat is healthier, and the perennial pastures on which cows feed build better soil and have lower carbon emissions than conventional cropland.

Organic & Natural Health announces speakers, kicks off registration for 10th anniversary conference

The Organic & Natural Health Association will return to The Westin Cape Coral Resort at Marina Village in Cape Coral, Fla., Jan. 23-25 for its annual conference.

Welch introduces bill to hold corporations accountable for child labor violations

Farm Action Lauds Rule to Limit 'Product of USA' Label

USDA's rule change supports farmers by ensuring "Product of U.S.A." labels apply only to meat from animals born and raised in the US.

The Skanner News - Made in the USA? Proposed Rule Clarifies Grocery Meat Labels

Shoppers could soon find it easier to tell if those grocery store steaks or pork chops were really “Made in the USA.”