bourdain: for korean- americans, according to the stereotype anyway, it used to be that you grew up to be a doctor, a lawyer, an engineer. there were a specific set of rules and expectations. are youou asking meme to be in a poporno? is thahat what youou re asking? thanknks to some remarkablyly bad korereans, thougugh, things arere beginning to o cha. i wenent to one y year of law schohool and i w walked out. so yoyou re a badad korean. yeah, i i m a bad k korean. > any finalal advice fofor sy who s s actually a about to mama korean womoman? t the answer:r: don t do o i. choi: allll i knew was ththat this totown was goining down, and no onene was showiwing up. and d so we as k koreans figured d that out r really qui. there s s a point whwhere you ai look a at each otherer and say.. bourdrdain: they y re not co. they rere not comining, tony. yoyou know? lilike, it s y you . right. . right. thehe choppes will n not be herere anytime s. [laughshs] yo
thank you so much for letting substance abuse your homes during these extraordinary times. we re grateful the beat with ari melber starts right now hi, ari. hi, nicolle thanks so much today we have a special report on what new york prosecutors might be eyeing on trump there s now report on that later tonight on the beat. the big legal development making waves right now is from a different legal jurisdiction from new york. it s how georgia prosecutors have been building a case against trump down there over what might be a lot more significant to a lot of people than financials in new york, which is effort to overturn the election when the foreperson spoke out, it was fascinating, an unusual development. it drew criticism from people who really care about the justice system, regardless of what she was saying critical of mr. trump, there were concerns about. that you may recall that wellin welling, right now it s not the same, but her colleagues if you will five more grand
Through the Olive Branches . Theyre hard to avoid in puglia, a region thats home to 60 million olive trees. Thats one olive tree for every italian in italy. This region is italy at its most elemental simple fresh cuisine thats grown and produced here. Fragrant olive oil, beautiful vegetables, cheeses renowned the world over. Hello. Hello. One focaccia. And durum wheat for pasta and bread. Grazie. Look at that. Im stanley tucci. Im fascinated by my italian heritage, so im traveling across italy to discover how the food in each of this countrys 20 regions is as unique as the people and their past. You really want it to be like that . Need to be like this. Despite being such a fertile region, puglia is also one of italys poorest. It was nicknamed the shame of italy. Located in the south, a place the italians call il mezzogiorno, or high noon, because of the intensity of the midday sun, poverty and hardship are very much a recent memory in this part of the world. Get out of here. But today
game. although he is still sedated in critical condition. there trying to get him to breathe on his own so they are taking it day by day. the florida keys seeing a massive surge. migrant encounters are up over 400%. that s when people are going to come. deep pool of siloam and israel will be fully open to the public for the first time in 2,000 years. it s a cherished site where jesus healed a blind man. brian: why couldn t elton john sing this alone? is it his song? ainsley: his songs are already hits, and he brought in a fairly newcomer, who is very popular for the younger generation. brian: then why not write a new song and do it with a newcomer? steve: he recycled, brian. ainsley: because it s easier! [laughs] that s the bottom line. it s easier and people like the song. brian: sit at the piano, get a notebook, start making g clefs, and write new music. ainsley: he had his final tour. brian: but you never lose that creativity that creates th
hello, i m in puglia, which is the heel of can you see me through the olive branches? they re hard to avoid in puglia, a region that s home to 60 million olive trees. that s one olive tree for every italian in italy. this region is italy at its most elemental simple fresh cuisine that s grown and produced here. fragrant olive oil, beautiful vegetables, cheeses renowned the world over. hello. hello. one focaccia. and durum wheat for pasta and bread. look at that. i m stanley tucci. i m fascinated by my italian heritage, so i m traveling across italy to discover how the food in each of this country s 20 regions is as unique as the people and their past. you really want it to be like that? need to be like this. despite being such a fertile region, puglia is also one of italy s poorest. it was nicknamed the shame of italy. located in the south, a place the italians call il mezzogiorno, or high noon, because of the intensity of the midday sun, poverty a