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Comings & Goings: Thieves delay opening of new car wash

Comings & Goings: Thieves delay opening of new car wash
davisenterprise.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from davisenterprise.com Daily Mail and Mail on Sunday newspapers.

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Comings & Goings: Want your favorite stores and restaurants to survive? Stay local

Comings & Goings: Want your favorite stores and restaurants to survive? Stay local 3 minute read Coming: Raising Cain’s Chicken Fingers is set to open in late November or early December in the former Watermelon Music site downtown. Wendy Weitzel/Courtesy photo Support Local Journalism Every Sunday, I offer insight on businesses changes in the area. Is that restaurant closed? Why? What will take its place? These are questions I asked 20 years ago as managing editor of The Enterprise. I continue today because we’re all still curious, and these small, independent businesses need our support. We’re lucky in Davis to have a thriving downtown and residents who understand the importance of shopping locally. This column would not be possible in Roseville, which is filled with chain retailers. I can call a landlord or merchant and they’ll probably talk to me. When I try to contact most large companies about one of their stores, I’m lucky if I get a canned response a week later

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Comings & Goings: Burma Eat, Chando's Tacos open; too many others close

Comings & Goings: Burma Eat, Chando’s Tacos open; too many others close 6 minute read Burma Eat, shown on Wednesday, opened Friday in Davis Commons. The center recently updated its grass area and added several fire pits. Wendy Weitzel/Courtesy photo Support Local Journalism But before I dish out the bad news, there are a few good nuggets to report. Burma Eat opened Friday in Davis Commons. It fills the former Mikuni spot at 500 First St., Suite 11. The Japanese restaurant and sushi bar moved to the larger (former Gap) spot in the same center. Owner Myat Mon graduated from UC Davis in 2007 with a degree in managerial economics. She and her husband, Jordan Kyu, also own

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