High-foodie culture comforts – The Mail & Guardian mg.co.za - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from mg.co.za Daily Mail and Mail on Sunday newspapers.
We asked chef Bertus Basson, who commands the Boland restaurant scene with a slew of great eateries, to share a favourite recipe with us. He chose a dish beloved by South Africans: his own peri-peri chicken.
The opening of Time Out Market Cape Town now firmly plants the growing food hall brand on four continents and is the first step in a large expansion over the next few years.
Time Out Market Cape Town kicked off with the best culinary offerings while also sampling a taste of culture iol.co.za - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from iol.co.za Daily Mail and Mail on Sunday newspapers.