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CORE© Appoints New Board Members as Need for Support Increases

CORE© Appoints New Board Members as Need for Support Increases Additions will bring extensive industry experience fast-tracking CORE to its mission. News provided by Share this article Children of Restaurant Employees), a national non-profit organization that provides financial help to food and beverage employees with children, recently announced new members to its Board of Directors. The organization appointed Gerry Fernandez (Multicultural Foodservice & Hospitality Alliance), Scott Hempstead (The Boston Beer Company), and Donna Josephson (Corner Bakery Café). We are delighted to welcome Donna, Gerry, and Scott to our Board of Directors, said CORE. Their extensive experience and knowledge in the food and beverage space will help guide our organization as we continue to fulfill our mission of supporting food and beverage employees and their families in their times of need. Their leadership will also help us grow

CORE© Appoints New Board Members as Need for Support Increases

South Florida restaurant openings, closings - South Florida Sun-Sentinel

Now open: Munchie’s Pizza Barcade in Fort Lauderdale. Coming soon: Legends Tavern and Grille in Plantation and Sushi By Bou Beach Club in Pompano Beach

South Florida restaurant openings, closings - South Florida Sun-Sentinel

Now open: Avalon Steak & Seafood in Delray Beach. Coming soon: Patrizia’s in Fort Lauderdale and Morelia Gourmet Paletas in Boca Raton

South Florida restaurants: Now open, coming soon and closed

South Florida restaurants: Now open, coming soon and closed Sun Sentinel 2/18/2021 Phillip Valys, South Florida Sun Sentinel © Cary Roman / Courtesy/South Florida Sun Sentinel/TNS The dining room inside the Blue Fish, a Japanese sushi chain from Texas that closed its Mizner Park location after only 11 months in Boca Raton. This is the second time the restaurant has taken a body blow in South Florida. The brand previously had a location on Delray Beach’s restaurant enclave Atlantic Avenue. That version closed in 2013, a victim of the recession. Got a tip for this weekly check on what’s happening in South Florida’s dining scene? Email Arlene Borenstein-Zuluaga at aborenstein@sunsentinel.com.