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Vegan Filipinx Crispy Fried Stuffed Crab

This humble vegan stuffed crab uses meaty artichoke hearts and jackfruit to replicate the flaky texture.

Astig-vegan
Old-bay

Recipe: Vegan a la King by Astig Vegan

Recipe: Vegan a la King by Astig Vegan
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Manila
Watsons-health-expo
Astig-vegan
Sekaya-pea-protein
Healthier-nachos

Spotlight on world of plant-based delights at health expo

Filipino plant-based expert Sekaya brought its unique brand of healthy living to Watsons Health Expo 2024, the Philippines’ biggest health and wellness expo at the Megatrade Hall, SM Megamall on February 1-4. As one of the featured brands at the event, Sekaya hosted a special segment on February 4, featuring…

Philippines
Filipino
Filipinos
Megatrade-hall
Watsons-health-expo
Astig-vegan
Filipino-vegan
Vegan-chicken
Sekaya-raw-actives-pea-protein
Pea-protein
Sekaya-raw-actives-daily-greens
Daily-greens

'I didn't want to give up my culture': Vegan chefs reimagine Filipino dishes

Trying to veganize food from a meat-adoring country might seem antithetical, but with the Philippines being one of the most climate-vulnerable nations, it makes sense

Manila
Philippines
United-states
China
San-francisco-bay
California
Florida
Siargao
Masbate
San-diego
Kapitolyo
City-of-pasig

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