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11 Cuts Of Steak That Always Taste Better At A Restaurant

There are a few cuts of steak you should always order when dining out, due to their probabilities for success when prepared in professional kitchens. ....

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How To Tell If You're Eating A Cheap Vs. An Expensive Steak

Knowing the difference between expensive and cheap steaks is surprisingly difficult. So, here are 13 tips to help you navigate the fascinating world of steaks. ....

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A Glossary of Wagyu Terms – Texas Monthly

Ranching has its own language, and specialty beef is no exception. Learn the difference between Kobe and Wagyu, and the grades, with this handy guide. ....

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How Wagyu Beef Came to the U.S. and Texas – Texas Monthly

Trade wars with Japan, $250 vials of semen, and livestock-filled airplanes all contributed to the still-growing industry of Wagyu beef today. ....

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