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Anthony Mangieri, Una Pizza Napoletana; Mike Puma, Gotham Burger Social Club, SOBEWFF 2021

Anthony Mangieri, Una Pizza Napoletana; Mike Puma, Gotham Burger Social Club, SOBEWFF 2021
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March 2021 Miami Restaurant Openings and Closings

Bubusan Japanese takeout is now available in Miami. Photo courtesy of Plan Do See Openings Bubusan.161 Ocean Dr., Miami Beach; 786-672-0535; delivery only; eatlikebubu.com. Cafe Americano. 1776 Collins Ave., Miami Beach 786-698-4186 cafeamericano.com. Esmé Miami Beach Hotel. 11438 Washington Ave., Miami Beach; 305-809-8050; esmehotel.com. Gitano Miami at Casa Faena. 3500 Collins Ave., Miami Beach; 786-655-5600; faena.com. Mamma Parmigiana. Delivery only; ubereats.com. Okami. 156 NE 41st St., Miami; 786-801-1969; okami-miami.com. Perl. 2420 Miami Gardens Dr., North Miami Beach 786-654-2854; perlrestaurant.com. Plant Theory Creative Cuisine. 723 Lincoln Ln., Miami Beach; 786-872-1901; planttheorycreative.takeout7.com.

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January 2021 Miami Restaurant Openings and Closings

Azucar Ice Cream. 8845 SW 72nd Pl., Miami; 786-814-5596; azucaricecream.com. Baia Beach Club. 1100 West Ave., Miami Beach; 305-514-1949; baiabeachclubmiami.com. BoyChoy. 300 S. Biscayne Blvd., Miami; 305-489-1000; boychoy.com Cafe Oriental. 9800 SW 77th Ave., Miami; 786-294-3101; cafe-oriental.square.site. Carrot Express. 8880 SW 72nd. Pl., Miami; eatcarrotexpress.com. Carbone Miami. 49 Collins Avenue, Miami Beach; carbonemiami.com. Est. 33 Thai Craft Brewery and Kitchen. Brickell City Centre, 701 S. Miami Ave., Miami; 305-374-7535; est33.us. Jeepney and Tita Baby’s at 1-800-Lucky. 143 NW 23rd St., Miami; 1800Lucky.com. Ke-uh. 17875 Collins Ave. (in the Acqualina Resort), Sunny Isles Beach; 305-918-8000; acqualinaresort.com.

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Samuel Gorenstein to Open Abba Telavivian Kitchen in Miami Beach

Chef Samuel Sam Gorenstein has finally returned to Miami Beach with a new project that shines a light on how he eats at home. Gorenstein, along with partner Omer Horev, founder of Pura Vida Miami, will open Abba Telavivian Kitchen in a small converted bungalow in Miami Beach s South of Fifth neighborhood. Slated to open at the end of February, Abba will bring the flavors and spices of Tel Aviv to Miami. The chef explains that the restaurant is a passion project for both partners on many levels. Born and raised in Tel Aviv, Horev moved to Miami 15 years ago, but his love of the food he grew up with remains. Gorenstein, a twice James Beard-nominated chef and creator of the seafood restaurant My Ceviche which was birthed in a tiny room inside a South of Fifth hostel and Zuuk Mediterranean Kitchen, has roots in Colombian, as well as Turkish and Syrian culture. Now they want to share the cuisine they cook for their loved ones.

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