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Mexico devises revolutionary method to reverse semiarid land degradation mongabay.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from mongabay.com Daily Mail and Mail on Sunday newspapers.
A world of hurt: 2021 climate disasters raise alarm over food security mongabay.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from mongabay.com Daily Mail and Mail on Sunday newspapers.
Jun 23, 2021 New York-based fast-casual restaurant chain Just Salad on Thursday announced a new partnership with James Beard Award-winning nonprofit Zero Foodprint. Just Salad partners with James Beard winning nonprofit and chef on regenerative farming initiative, new salad Zero Foodprint and restaurateur Anthony Myint team with the fast-casual restaurant chain to release a new menu item and fight carbon emissions New York-based fast-casual restaurant chain Just Salad on Thursday announced a new partnership with James Beard Award-winning nonprofit Zero Foodprint (ZFP) and its founder restaurateur Anthony Myint. The two groups will work together on a new salad and to support regenerative farming practices. ....
You can subscribe here if you haven’t done so yet. 31 - Xylella, spittlebug serenade, titanium dioxide
This week: The EURACTIV agrifood podcast is buzzing about insects, starting with an interview with Maria Saponari, from Italy’s Institute for Sustainable Plant Protection, about the latest research on the olive tree disease Xylella, including an exclusive clip of the mating call of the disease-carrying spittlebug. We also speak with Christophe Derrien, secretary general of the International Platform of Insects for Food and Feed, to hear if the idea of edible insects has wings, and we discuss the news that a common food additive, Titanium Dioxide, has been ruled unsafe by the EU’s food safety authority. ....
Pro-Organic Belize (POB), founded in 2016, recently held its annual general meeting via Zoom. Elected to the board of directors to serve for two years were Karin Wesdyk, Josie Flowers, and Keon Clare. They join Mary Loan, Dottie Feucht, Robin Clarke, Dr. Sophia Clarke, and John Briggs who serve until 2022. Discussed at the meeting were highlights of the previous year, including monthly speakers which started as a Tuesday afternoon event and ended with a change to Saturdays at 3:00 to accommodate a wider audience. Speakers in 2020 included Dr. Rosita Arvigo who spoke on Medicinal Herbs, Dr. Ed Boles on Watersheds, Helen Choco on CATIE Projects in Belize, Fay Garnet on Agroforestry Systems and Aurelio Sho on Our Forests are our Future. Other speakers for 2020 included Kim Ringland who spoke on Landscaping with Native Herbs, Gary Ramirez on Improving Agriculture, and Henry Peller on Seed Saving. ....