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Don't bee fooled: Consumers and retailers warned of honey fraud


Don’t bee fooled: Consumers and retailers warned of honey fraud
Georgina Crouth
© Copyright (c) Daily Maverick , All Rights Reserved
If you see honey sold on a special at your local retailer, or in a handy squeeze bottle, it is very likely to be impure and adulterated. 
That’s the message that Thursday’s SA Bee Industry Organisation workshop on honey fraud hoped would resonate with consumers, regulators and retailers as they unpacked the growing problem of honey adulteration and its threat to biodiversity.   
High-demand foodstuffs such as honey the third most adulterated food in the world after milk and olive oil are at risk of adulteration because demand far outstrips supply. Since honey is a complex product and expensive to test, the modes of honey adulteration have rapidly evolved and multiplied over recent years. ....

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SA's Honey Fraud Situation Is Only Getting Worse – 2oceansvibe News | South African and international news


The SA Bee Industry Organisation had a workshop last Thursday (on World Bee Day) to unpack the growing problem of honey adulteration and its threat to biodiversity, reports The Daily Maverick.
They hope to send a message for consumers, regulators, and retailers to vote with their wallets and stem the rising tide of fake honey.
Out of all these high-demand food products, honey fraud has particularly increased and evolved because it is a more complex product that makes testing its authenticity rather expensive.
Honey is defined by the Codex Alimentarius (1981), which is a collection of internationally accepted standards of practice to protect consumer health and ensure fair practices in the food trade, as follows: ....

South Africa , Norberto Garcia , Janusz Luterek , Apimondia Scientific Commission Of Beekeeping Economy , Sa Bee Industry Organisation , World Bee Day , Industry Organisation , Codex Alimentarius , Professor Norberto Garcia , Apimondia Scientific Commission , Beekeeping Economy , நோர்பர்டோ கார்சியா , ச தேனீ தொழில் ஆர்கநைஸேஶந் , உலகம் தேனீ நாள் , தொழில் ஆர்கநைஸேஶந் , தேனீ வளர்ப்பு பொருளாதாரம் ,

Investigating Food Fraud in the Honey Industry


Investigating Food Fraud in the Honey Industry
Thought LeadersRon PhippsVice PresidentApimondia Scientific Commission on Beekeeping Economy
With a growing focus on healthy eating, the demand for honey has been increasing. Producers of genuine honey cannot compete with the fraudsters since their honeys are continually being undercut by cheap imitations.
In this interview, News-Medical talks to Ron Phipps about food fraud within the honey industry and the methods for investigating it.
Can you give us an overview of food fraud
and why it is such an issue for honey production?
Food fraud has devastating consequences, particularly in the field of honey production, which the U.S. Pharmacopeia has classified as the third largest area of adulteration in the current era. Our aim is to find solutions to solve this problem and prevent its recurrence. ....

United States , Long Island , Nova Scotia , Shablon Shutterstock , Michael Roberts , Bruker Biospin , Walter Haefeker , Shaiith Shutterstock , Ron Phipps , American Philosophical Association , Us Department Of Agriculture , Apimondia Forum On Honey Adulteration , International Honey Market , National Science Foundation , Agricultural Organization , Apimondia Scientific Commission On Beekeeping Economy , European Beekeepers Association , Chamber Players International , World Congress , Us Department Of Commerce , Sponsored Content , United Nations Food , Image Credit , Billion Photos , Stan Daberkow , Emeritus Economist ,