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Access to improved inputs, mechanisation as catalysts for food productivity | The Guardian Nigeria News - Nigeria and World News — Features — The Guardian Nigeria News – Nigeria and World News


A maize farm
Boosting food productivity per hectare through intensive agricultural practices has been described by agricultural scientists and technologists as the most potent way of revving up food production without much disruption to the ecosystem.
This follows moves around the world to tame deforestation as a major factor responsible for global warming and climate change.
Extensive agricultural practices have been pinpointed as a major driver opening up more forests for farmland, and in the process causing deforestation and fuelling climate change.
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But scientists have said, through various experiments and researches, that food productivity is possible without unnecessary opening up of more forests. Some scientists advocate agroforestry, where economic trees are intercropped with food crops while maintaining the forest biodiversity. ....

Nigeria General , Ibrahim Kabir , Edwin Devakumar , International Institute Of Tropical Agriculture , Portfolio Development Of Dangote Industries , Farmer Association Of Nigeria , National Centre For Agricultural Mechanisation , National Centre For Genetic Resources , Institute Of Agricultural Research , International Institute , Tropical Agriculture , Agricultural Research , All Farmer Association , National Centre , Agricultural Mechanisation , Group Executive Director , Capital Projects , Portfolio Development , Dangote Industries Limited , Saharan Africa , Genetic Resources , இப்ராஹிம் கபீர் , எட்வின் தேவகுமார் , உழவர் சங்கம் ஆஃப் நைஜீரியா , தேசிய மையம் க்கு ஜெநெடிக் வளங்கள் , சர்வதேச நிறுவனம் ,