Latest Breaking News On - சாந்தா பிரிஸ்ஸில - Page 1 : comparemela.com

Ecuador’s tilapia export market unlikely to recover to prior heights By Share Say the words “Ecuador” and “seafood” and one concept will invariably come to mind: shrimp, and for good reason. The South American country has seen extraordinary growth of its exports of the crustacean, moving more than USD 3.6 billion (EUR 3 billion) and with market players diversifying in different geographies and market sectors. But just over a decade ago, shrimp was not the only seafood product with a promising future; the export of tilapia to the U.S. was a burgeoning market. Reviewing statistics from Ecuador’s Camara Nacional de Acuacultura (CNA), one can observe steady growth of tilapia exports from 1999 through 2007, a year in which the market peaked exporting nearly 30 million pounds (13,608 metric tons) and earning close to USD 80 million (EUR 68 million). However, since 2007, the market has steadily declined, reaching insignificant figures today. SeafoodSource spoke with C

United statesAntonio camposanoSanta priscilaSouth americanCamara nacional de acuaculturaNorth americanஒன்றுபட்டது மாநிலங்களில்சாந்தா பிரிஸ்ஸிலதெற்கு அமெரிக்கன்வடக்கு அமெரிக்கன்