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EIT chef graduates land dream jobs at Black Barn Bistro 24 Feb, 2021 11:36 PM 3 minutes to read Pastry chef Ethyn Georgetti-Brown, Black Barn Bistro general manager Felix Bijl, executive chef Regnar Christensen and chef Ti-Keala Myers. Pastry chef Ethyn Georgetti-Brown, Black Barn Bistro general manager Felix Bijl, executive chef Regnar Christensen and chef Ti-Keala Myers. Napier Courier Pastry chef Ethyn Georgetti-Brown, Black Barn Bistro general manager Felix Bijl, executive chef Regnar Christensen and chef Ti-Keala Myers. EIT hospitality graduates Ethyn Georgetti-Brown and Ti-Keala Myers recently landed their dream jobs at Black Barn Bistro in Havelock North. Ethyn completed a NZ Certificate in Bakery (level 4) followed by a NZ Diploma in Cookery Patisserie (level 5), and won the top student award both years. In December, he took on the role as pastry chef at Black Barn Bistro. Ti-Keala recently joined the team after finishing her level 4 Certifi ....
Cause of deadly weekend fire in Washington under investigation wfsb.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from wfsb.com Daily Mail and Mail on Sunday newspapers.
Project Grows barn construction kicks off Project Grows barn construction kicks off By Tara Todd | February 26, 2021 at 8:13 PM EST - Updated March 2 at 10:05 PM VERONA, Va. (WVIR) - A farm committed to improving the health of children in the Shenandoah Valley is getting a barn. It comes after 10 years of connecting kids to where their food comes from both in schools and at the farm. It’s taken two years of planning and fundraising, but construction crews are getting the ground ready at Project Grows in Verona to begin work next week. “Really since day one of Project Grows we’ve been working with really minimal infrastructure on the farm,” said Farm Operations Director Laura Faircloth. ....
After a fire flattened the historic Andreotti barn earlier this month, owner Terry Andreotti says the family plans to temporarily relocate its farmstand and will rebuild the old barn. âWeâre going to continue, and this history will go on,â Andreotti said. âWeâre here for the tourists, the city and the people who live here.â The cause of the fire on Kelly Avenue is still under investigation, although Andreotti said it may have been an electrical fire. The family set up a crowdfunding effort to help raise money for a rebuild with the same floor plan and look. Andreotti said their barnâs insurance will cover some of the initial costs to get started, and that the city and their farming neighbors have been supportive. ....