40 years after selling the first curry in Royal Burgh, this

40 years after selling the first curry in Royal Burgh, this Indian eatery is still using traditional recipes

The tough
life of a truck driver in 1950s Pakistan taught Rashid Ahmed how to prepare
traditional Punjabi food by the roadside. Then he brought the cuisine to Scotland,
where it is still going strong

Related Keywords

United Kingdom , Linlithgow , West Lothian , Pakistan , Scotland , Pakistani , Rashid Ahmed , Farooq Ahmed , , Scotland Glasgow , Mill Road , Pakistani Punjabi , Royal Burgh ,

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