Review NCO Gardens Project In mendocino, california, united-states | Organisation In Mendocino
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NCO Gardens Project
413 N State St
Mendocino,
California,United-states - 95482
Detailed description is Empowering community, one garden at a time.
www.gardensproject.org Before there was the Gardens Project of NCO, there was a small group of volunteers meeting at the Ukiah Community Center to discuss ways to address a recommendation of the 1999 Mendocino County Hunger Task Force report – Community Gardens.
Joining together, these volunteers worked with the City of Ukiah staff to find suitable land near low-income neighborhoods to develop a sustainable community garden.
Upon seeing the power of bringing together low-income community members to advocate for access to the land in front of City Council, open the Cleveland Lane Community Garden to the greater community with pride, grow and share food in a community space, and feed their extended families and friends - the seed for a much greater endeavor was planted..
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One of those original volunteers, Miles Gordon, approached North Coast Opportunities with the concept for the Gardens Project.
Miles had not only witnessed the power of community organizing for the Cleveland Lane Community Garden, he had witnessed the causes of political uprisings in Mexico and Guatemala – people demanding access to land to grow food.
Thus, the NCO Gardens Project was born with aim of empowering low-income people as stakeholders in their communities by not only having access to land to grow food, but being trained in leadership and community empowerment..
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Officially launching in 2007, the Gardens Project of NCO set out to raidly expand access to food through developing a diverse network of gardens: preschool, youth gardens, senior gardens, non-profit agency gardens, multi-generational and ethnic neighborhood gardens, low-income housing gardens, tribal gardens and church/faith-based gardens.
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The first new gardens were supported by funding from First5 Mendocino to build the NCO Gardens Project organizational capacity, as well as numerous gardens for the Head Start and State Preschools in Mendocino County.
In those first 2 years, 13 gardens were developed: 6 preschool gardens, 2 youth gardens, 1 soup kitchen garden, 1 church garden, 1 neighborhood garden, and 2 low-income apartment gardens for seniors and families.
By 2010, the NCO Gardens Project had partnered with AmeriCorps VISTA and had 5 VISTA service members working throughout Mendocino County developing production and leadership trainings, facilitating the building of new gardens, and promoting and fundraising for the development of 18 more gardens by 2012..
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As a beneficiary of the USDA Community Food Projects Grant in 2011, the NCO Gardens Project continued to build gardens, but added an intensive 11 month leadership program for 20 garden leaders in the Ukiah Valley, followed in 2013 with the training in Willits, and finishing the series in 2014 on the Coast.
Leadership trainings became an essential sustainability tool for the gardens by building the capacity of the gardeners to manage their own gardens and support each other in dozens of gardens.
This became the motto of the NCO Gardens Project: Our goal is to become obsolete and have a truly sustainable network of gardens that are self-empowered and knowledgeable..
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By 2015, the Gardens Project of NCO had received its second USDA Community Food Projects grant and was able to greatly increase its capacity to develop gardens and the leadership model in Lake County, thereby increasing the number of gardens developed to 42 by 2016..
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The success of the NCO Gardens Project is not merely based on external grant funding, but by the countless hours and tens of thousands of dollars donated by community businesses and individuals.
Most importantly, its success is based on the contributions of the gardeners, NCO’s staff, Executive Director Patty Bruder, founder Miles Gordon, Coordinators Stephanie Logsdon and Ava Ryan, and all of the AmeriCorps VISTA, HealthCorps, and FoodCorps members that have served over the years: Lucy Neely, Kelly Burwell, Cassie Dillman, Mason Giem, Belinda Judelman, Natalie Loots, Jessica Ruff, Katrina Hanson, Caitlin Morgan, Keegan Niland, Sarah Stowell, Ben Feldman, Jae Rodriguez, Sarah Marshall and Taylor Jamison.
Established in the recent years NCO Gardens Project in mendocino , california in united-states.
This is a well known establihment acts as one-stop destination servicing customers both local and from other of the city.
Over the course of its journey , this business has establihed a firm hold in the [category].
The belief that customer satisfaction is an important as it products and services , have helped this establihment garner a vast base of customers and continue to grow day by day
Foods is provided with high quality and are pretty much the highlight in all the events in our lives.
Sweets and food are the ideal combination for any foodies to try and this NCO Gardens Project is famous for the same.
This has helped them build up a loyal customer base.
They have started a long journey and ever since they have ensure the customer base remains the same and growing month on month.
As they are located in favourable location , becomes the most wanted space for the tourist.
For any kind and assistance , it is better to contact them directly during their business hours.
Premises has a wide parking area and need to avail special permissions for parking.
Pets inside the premises are not allowed and require additional permission.
Cashless payments are available and extra charges for the credit cards are levid.
They are listed in many of the food delivery networks for home delivery with appropriate charges.
They accept cards , cash and other modes of payments
Tips are not actually encouraged but customers are willing to offer any benefit as needed.
There you can find the answers of the questions asked by some of our users about this property.
This business employs inviduals that are dedicated towards their respective roles and put in a lot of effort to achieve the common vision and goals.
It is a effortless task in communiting to this establishment as there are various modes available to reach this location.
The establishment has flexible working timings for the employees and has good hygene maintained at all times.
They support bulk and party orders to support customers of all needs.
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