Review JT Basque Bar & Dining Room In douglas, nevada, united-states | Restaurant In Douglas
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JT Basque Bar & Dining Room
1426 US Highway 395 N
Douglas,
Nevada,United-states - 89410
Detailed description is Your hosts, The Lekumberry Family invite you to be a part of a Gardnerville tradition for over 50 years! www.JTBasqueNV.com instagram: @JTBasqueNV It all started in 1896 when an early Gardnerville entrepeneur named Hans Nelson bought and moved the building from its original location in the Virginia City, Nevada area.
Since then, the authentic Victorian building has served as a hotel, saloon and dining hall throughout its more than 100 year history in downtown Gardnerville.
With the exception of the hitching post and horse outside, the Lekumberry family has restored the building's facade to look as it did over 100 years ago..
Basque Pyrenees Circa 1947.
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Leaving his homeland on the French side of the Basque Pyrenees mountains in 1947, Jean Lekumberry immigrated to Gardnerville at the age of 22.
He arrived with $32 in his pocket.
He found work as a sheepherder and his brother Pete soon followed.
On April Fool's Day of 1960, the two immigrant brothers along with Jean's wife Shirley, purchased the J.T.
The Lekumberrys were proud to continue the traditions of the established sheepherder hotel, bar and dining room.
Founded in 1955 by the Jaunsaras and the Trounday families, the Lekumberrys kept the name that highlighted the previous owners' initials: "J.T.".
J.T.
Basque Bar & Dining.
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The Lekumberry brothers were delighted to move on from sheepherding and join the other Basque innkeepers in downtown Gardnerville.
Jean tended bar, Uncle Pete cooked up the hearty family-style meals, and Shirley ran the dining room and the upstairs hotel.
In those days there was one seating for lunch and one seating for dinner.
At 12 noon and at 6:00 pm sharp, the dinner bell rang and the sheepherder boarders, ranch hands and town folk took their seats at the long tables and passed the food family-style.
The price of the multi-course meal (similar to the one served today) was a whopping $1.25 for lunch and $1.50 for dinner.
A Picon Punch set you back 50 cents!.
J.T.
Basque Bar & Dining.
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In the midst of the hustle and bustle of the busy bar and dining room, Jean and Shirley raised their three kids Robert, Marie Louise and J.B.
Here the next generation learned the value of hard work and every aspect of the family business.
You'll find them along with their kids and the friendly JT family of staff keeping the tradition alive everyday..
J.T.
Basque Bar & Dining.
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Jean was a natural-born storyteller who loved people.
For the 33 years he tended bar until his death in 1993, his way was to make everyone who entered the place feel welcome.
He loved to tell stories, talk the politics of the day, and grow vegetables in his big garden for the J.T.
kitchen.
As the years took their toll and Jean's once heavy hatch of dark hair grew thinner, he began wearing the traditional Basque beret.
That, and his perpetual cigar became something of a trademark, which one bar patron caught in a caricature on a napkin.
That drawing is now etched on the front window and adorns tee shirts, keeping Jean's genial spirit right here, as it has been for so many years..
Established in the recent years JT Basque Bar & Dining Room in douglas , nevada in united-states.
This is a well known establihment acts as one-stop destination servicing customers both local and from other of the city.
Over the course of its journey , this business has establihed a firm hold in the [category].
The belief that customer satisfaction is an important as it products and services , have helped this establihment garner a vast base of customers and continue to grow day by day
Foods is provided with high quality and are pretty much the highlight in all the events in our lives.
Sweets and food are the ideal combination for any foodies to try and this JT Basque Bar & Dining Room is famous for the same.
This has helped them build up a loyal customer base.
They have started a long journey and ever since they have ensure the customer base remains the same and growing month on month.
As they are located in favourable location , becomes the most wanted space for the tourist.
For any kind and assistance , it is better to contact them directly during their business hours.
Premises has a wide parking area and need to avail special permissions for parking.
Pets inside the premises are not allowed and require additional permission.
Cashless payments are available and extra charges for the credit cards are levid.
They are listed in many of the food delivery networks for home delivery with appropriate charges.
They accept cards , cash and other modes of payments
Tips are not actually encouraged but customers are willing to offer any benefit as needed.
There you can find the answers of the questions asked by some of our users about this property.
This business employs inviduals that are dedicated towards their respective roles and put in a lot of effort to achieve the common vision and goals.
It is a effortless task in communiting to this establishment as there are various modes available to reach this location.
The establishment has flexible working timings for the employees and has good hygene maintained at all times.
They support bulk and party orders to support customers of all needs.
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