Review Cuisine On The Green At Atlantis In ocean, new-jersey, united-states | Restaurant In Ocean
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Cuisine On The Green At Atlantis
261 Country Club Blvd
Ocean,
New-jersey,United-states - 08087
Detailed description is Located at the beautiful Atlantis Golf Course in Little Egg Harbor, Cuisine on the Green offers an exciting new dining experience.
Grill & Pub, Restaurant & Banquet Facilities.
Cuisine on the Green at Atlantis, the new Ocean County Center for Culinary Arts is now open for your dining pleasure..
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Located at the beautiful Atlantis Golf Course in Little Egg Harbor, Cuisine on the Green offers an exciting new dining experience.
The use of locally-sourced foods, responsibly-caught seafood and environmentally-conscious practices..
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Relax outside on the newly renovated patio overlooking the golf course or catch a quick bite at the bar while you watch the games on the big screen TVs..
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Ocean County Culinary Arts Training Center:.
Ocean County Vocational Technical School (OCVTS) announces Cuisine on the Green, the new Ocean County Culinary Arts Training Center, located at the Atlantis Golf Club in Little Egg Harbor.
The Culinary Arts Training Center offers adult students the opportunity to pursue their career goals in the culinary profession.
Students receive real-world experience in restaurant operations and culinary production techniques through the daily operation of the full-service restaurant and banquet facility, open to the public, located on the premises.
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The 10-month curriculum includes classroom instruction, culinary skills training and working internships.
The teaching philosophy at Cuisine on the Green involves a curriculum and training program incorporating a foundation of ecology, wellness, and responsibility.
The use of locally-sourced foods, responsibly-caught seafood and environmentally-conscious practices such as energy conservation, materials usage, and overall reduction of the environmental footprint in the culinary industry are essentials elements of the program..
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Culinary Arts Instructor Chef Ian Smith comments, “This is a very exciting opportunity.
Our goal is for students to incorporate and implement these practices as second nature; to embrace a more responsible approach to culinary arts that is the future and they are the trailblazers that will set the new standard.”.
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Areas of instruction include: Introduction to Culinary Arts, Applied Culinary Skills, The Science of Food, American Regional Cuisine, International Cuisine, Restaurant and Dining Room Operations, Dessert Preparations, Restaurant Management, and Food and Beverage Service.
Students can receive the ServSafe Food Protection Manager Certification from the National Restaurant Association.
Articulation agreements have been established with the Academy of Culinary Arts at Atlantic Cape Community College, Johnson & Wales University, the Restaurant School at Walnut Hill College and Brookdale Community College which provide students the opportunity to earn advanced college credits upon completion of this program..
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OCVTS Cuisine on the Green is the result of a partnership with the Ocean County Parks and Recreation.
A decision was made to utilize the restaurant at Atlantis Golf Club to provide Southern Ocean County with a state-of-the-art training facility as well as a new dining venue for local residents.
Cuisine on the Green Culinary Arts Training Center becomes Ocean County Vocational Technical School’s seventh career training facility..
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This program offers an accelerated approach to developing skills needed for employment in food and hospitality industries.
This program is open to adults, 18 and over, with a high school diploma or GED.
Students may qualify for Federal Financial Aid or Veterans Benefits.
Established in the recent years Cuisine on the Green at Atlantis in ocean , new-jersey in united-states.
This is a well known establihment acts as one-stop destination servicing customers both local and from other of the city.
Over the course of its journey , this business has establihed a firm hold in the [category].
The belief that customer satisfaction is an important as it products and services , have helped this establihment garner a vast base of customers and continue to grow day by day
Foods is provided with high quality and are pretty much the highlight in all the events in our lives.
Sweets and food are the ideal combination for any foodies to try and this Cuisine on the Green at Atlantis is famous for the same.
This has helped them build up a loyal customer base.
They have started a long journey and ever since they have ensure the customer base remains the same and growing month on month.
As they are located in favourable location , becomes the most wanted space for the tourist.
For any kind and assistance , it is better to contact them directly during their business hours.
Premises has a wide parking area and need to avail special permissions for parking.
Pets inside the premises are not allowed and require additional permission.
Cashless payments are available and extra charges for the credit cards are levid.
They are listed in many of the food delivery networks for home delivery with appropriate charges.
They accept cards , cash and other modes of payments
Tips are not actually encouraged but customers are willing to offer any benefit as needed.
There you can find the answers of the questions asked by some of our users about this property.
This business employs inviduals that are dedicated towards their respective roles and put in a lot of effort to achieve the common vision and goals.
It is a effortless task in communiting to this establishment as there are various modes available to reach this location.
The establishment has flexible working timings for the employees and has good hygene maintained at all times.
They support bulk and party orders to support customers of all needs.
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