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Review Cedar Ridge Winery Distillery Swisher Ia United States In johnson, iowa, united-states | Wine Shop In Johnson

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Cedar Ridge Winery Distillery Swisher Ia United States


1441 Marak Rd NW

Johnson,


Iowa,United-states - 52338


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Detailed description is Cedar Ridge Vineyards is a family-owned winery, distillery and event space nestled in the beautiful Swisher countryside.
In a world weary of “craft” this and “small batch” that, Cedar Ridge Distillery is a refreshing change.
In 2005, Jeff Quint -- ninth-generation farmer and fermenter -- followed his heart from accountancy back to his distilling roots when he and his wife Laurie opened Cedar Ridge, the first licensed distillery in the state of Iowa since Prohibition.
In the ten short years since their first release, Cedar Ridge whiskeys have won national and international acclaim, led by their Iowa corn Bourbon Whiskey, made of corn from their own fields..
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About Jeff Quint.
Jeff Quint grew up in eastern Iowa, part of a large, traditional farming family.
He followed a finance career until 2005, when he returned to the Quint family roots.
Johann Jakob Quint had settled on the Mosel River in Wintrich, Germany in the early 1700s to establish Weingut Quint, which remains a prominent Mosel winery to this day.
Jeff’s great-grandfather, John Quint, then emigrated to eastern Iowa from Wintrich in 1881, bringing the family trade with him.
Alongside his father, Howard Quint, Jeff harvested and pressed apples from their orchard, which they made into wine and brandy; their old press and copper pot still are on display at Cedar Ridge today..
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In February, 2016, when accepting an award for the Cedar Raids Metro Economic Alliance “Small Business of the Year,” Jeff explained: “The whole premise behind starting Cedar Ridge Distillery was that Iowa makes more corn than any state in the country, and that most distilled spirits are made from corn.
Yet, before Cedar Ridge, we Iowans were importing 100% of the $300 million in distilled spirits we consume annually.
We’re literally sending our money to other states and other countries to make spirits out of our own raw materials.
Reversing that statistic, and becoming exporters rather than importers, will have a tremendously positive economic impact on our area.”.
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About Cedar Ridge Distillery.
Cedar Ridge Distillery is set amid rolling corn fields in bucolic Swisher, Iowa, which is located about a ten-minute drive from both Cedar Raids and Iowa City.
The distillery is a favorite local attraction for tours and tastings, as well as excellent yet casual dining including brick-oven wood-fired pizzas; local vegetables, cheeses and charcuterie; and a popular Friday Night Grill.
Live music generally plays on Friday evenings and Sunday afternoons, and other events include yoga, dinner theatre, and open air painting, to name a few.
The distillery is frequently rented for weddings and corporate events, with options including an event hall, the tasting room, a board room, several patios, and even the lawn.
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About Cedar Ridge Whiskeys.
Head Distiller Kolin Brighton joined Cedar Ridge in 2009, transitioning from professional chef to professional fermenter/distiller.
Kolin explains that the disciplines are similar: both require the best ingredients, the most careful and thoughtful techniques, and understanding of how to balance flavors to create optimum results.
The critics seem to agree, as Cedar Ridge whiskeys consistently win gold and double-gold medals in leading spirits competitions in the U.S.
and abroad.
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The lead expression is Cedar Ridge Iowa Bourbon Whiskey, first released in 2010 and made of 74% corn grown on the family property, 14% toasted rye, and 12% malted barley.
At most, Kolin can produce 4 barrels of whiskey per day, using Cedar Ridge’s three small copper pot stills, custom-engineered in Germany by CARL (est.
1856).
Other whiskeys include Cedar Ridge Wheat Whiskey, Cedar Ridge Malted Rye, and Cedar Ridge Single Malt, all retailing in the $35-$45/750mL range..
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Cedar Ridge whiskeys are defined by a notably clean, subtle taste profile, which is achieved by fermenting off the grain (separating the fresh wort from the grain immediately after mashing), and double-distilling the resulting wash to 148-150 proof (vs.
the more common 134-136 proof), which removes impurities and further contributes to the whiskeys’ pure, approachable character..
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Another uniting characteristic is aging in non-temperature controlled barns, called “rick houses”; Iowa’s fluctuating temperatures force the American White Oak barrels to expand and contract, drawing the whiskey into and out of the wood pores, imparting the woods’ rich aromas and flavors more quickly than in other regions; on the downside, Mother Nature then takes an 18% cut, vs.
the more traditional 12% “angel’s share” lost in industrial aging facilities..
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Visiting Cedar Ridge.
The tasting room and gift shop are open year-round, as are dining options; free tours (no appointment necessary) are offered on Saturdays and Sundays at 1 pm and 3 pm.
There is always something new to see at Cedar Ridge Distillery: right now, Cedar Ridge is constructing its own sustainable stillage reclamation waterway and an additional 1,800-barrel rick house..


Established in the recent years cedar ridge winery distillery swisher ia united states in johnson , iowa in united-states.


This is a well known establihment acts as one-stop destination servicing customers both local and from other of the city.

Over the course of its journey , this business has establihed a firm hold in the [category].

The belief that customer satisfaction is an important as it products and services , have helped this establihment garner a vast base of customers and continue to grow day by day

Foods is provided with high quality and are pretty much the highlight in all the events in our lives.

Sweets and food are the ideal combination for any foodies to try and this cedar ridge winery distillery swisher ia united states is famous for the same.

This has helped them build up a loyal customer base.

They have started a long journey and ever since they have ensure the customer base remains the same and growing month on month.

As they are located in favourable location , becomes the most wanted space for the tourist.

For any kind and assistance , it is better to contact them directly during their business hours.

Premises has a wide parking area and need to avail special permissions for parking.

Pets inside the premises are not allowed and require additional permission.

Cashless payments are available and extra charges for the credit cards are levid.

They are listed in many of the food delivery networks for home delivery with appropriate charges.

They accept cards , cash and other modes of payments

Tips are not actually encouraged but customers are willing to offer any benefit as needed.

There you can find the answers of the questions asked by some of our users about this property.

This business employs inviduals that are dedicated towards their respective roles and put in a lot of effort to achieve the common vision and goals.

It is a effortless task in communiting to this establishment as there are various modes available to reach this location.

The establishment has flexible working timings for the employees and has good hygene maintained at all times.

They support bulk and party orders to support customers of all needs.


Frequently Asked Questions About This Location
Qus: 1).what is the mode of payment accepted ?

Ans: Cash , Credit Card and Wallets

Qus: 2).What are the hours of operation ?

Ans: Open all days mostly from 9:30 to 8:30 and exceptions on Sundays. Call them before going to the location.

Qus: 3).Do they have online website?

Ans: Yes . They do have. Online website is - Click Here

Qus: 4).What is the Latitude & Longtitude Of the location?

Ans: Latitude of the location is 41.831278917373 Longtitude of the location is - -91.677547016543

Qus: 5).What is the phone number Of the location?

Ans: Phone number of the location is - (319) 857-4300

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