Review Atlas Restaurant Group In baltimore, maryland, united-states | Restaurant In Baltimore
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Atlas Restaurant Group
1000 Lancaster ST, Suite 425
Baltimore,
Maryland,United-states - 21202
Detailed description is Located in Baltimore, the Atlas Restaurant Group currently owns & operates Ouzo Bay Greek Kouzina, Azumi, Loch Bar and Harbor East Deli.
In 2017, Atlas will open Ouzo Bay in Boca Raton, FL, Tagliata: An Italian Chophouse & The Elk Room.
Headquartered in Baltimore's upscale Harbor East neighborhood, the Atlas Restaurant Group currently owns and operates several of the city's top restaurants.
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With an uncompromising effort to deliver extraordinary seafood from around the world, Atlas opened Ouzo Bay Greek Kouzina in 2012 to rave reviews, including being voted Baltimore Magazine's #1 Restaurant in Baltimore.
Ouzo Bay quickly became a city favorite, offering Mediterranean cuisine with a strong Greek influence.
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In 2014, Atlas opened Azumi in the Four Seasons Hotel, which serves authentic Japanese cuisine with a strong focus on sushi.
Azumi was voted Baltimore's Best Sushi by The Baltimore Sun and Baltimore Magazine.
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Following the success of Ouzo Bay & Azumi, Atlas Restaurant Group owner Alexander Smith opened Loch Bar, a classic Maryland oyster house in the Four Seasons Hotel.
Loch Bar's menu is centered around Baltimore's largest raw bar and also boasts the city's largest whiskey list.
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In March of 2017, Atlas will open their first restaurant outside of Baltimore, an Ouzo Bay Greek Kouzina in South Florida.
Located in Boca Raton's posh Mizner Park, Ouzo Bay Boca will reflect the core concept of their flagship location, serving fresh fish flown in daily from around the world.
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In Summer of 2017, Atlas Restaurant Group will open Tagliata, an Italian Chophouse in Harbor East.
Tagliata will feature handmade pastas, hand-cut steaks & chops, charcuterie and Baltimore's largest wine list with over 1,000 varieties.
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The Atlas Restaurant Group also owns the Harbor East Deli, the area's premier fast-casual restaurant, serving the best soups, salads, pizza and sandwiches.
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The Atlas Restaurant Group has helped elevate Baltimore's dining reputation and by the end of 2017, will be Baltimore's largest privately held Baltimore-based restaurant group, employing over 500 people in 9 different establishments.
Established in the recent years Atlas Restaurant Group in baltimore , maryland in united-states.
This is a well known establihment acts as one-stop destination servicing customers both local and from other of the city.
Over the course of its journey , this business has establihed a firm hold in the [category].
The belief that customer satisfaction is an important as it products and services , have helped this establihment garner a vast base of customers and continue to grow day by day
Foods is provided with high quality and are pretty much the highlight in all the events in our lives.
Sweets and food are the ideal combination for any foodies to try and this Atlas Restaurant Group is famous for the same.
This has helped them build up a loyal customer base.
They have started a long journey and ever since they have ensure the customer base remains the same and growing month on month.
As they are located in favourable location , becomes the most wanted space for the tourist.
For any kind and assistance , it is better to contact them directly during their business hours.
Premises has a wide parking area and need to avail special permissions for parking.
Pets inside the premises are not allowed and require additional permission.
Cashless payments are available and extra charges for the credit cards are levid.
They are listed in many of the food delivery networks for home delivery with appropriate charges.
They accept cards , cash and other modes of payments
Tips are not actually encouraged but customers are willing to offer any benefit as needed.
There you can find the answers of the questions asked by some of our users about this property.
This business employs inviduals that are dedicated towards their respective roles and put in a lot of effort to achieve the common vision and goals.
It is a effortless task in communiting to this establishment as there are various modes available to reach this location.
The establishment has flexible working timings for the employees and has good hygene maintained at all times.
They support bulk and party orders to support customers of all needs.
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