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Review Andersons Pies In hawera, taranaki, new-zealand | Bakery In Hawera

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Andersons Pies


Princes Street

Hawera,


Taranaki,New-zealand - 4610


06 278 5553 or 0800 555 278

Detailed description is Andersons Pies has been serving mouth watering and award winning pies and bakery products to the good people of Taranaki since 1968.
HISTORY IN THE MAKING.
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Baking in the Anderson family started in the 1930’s when Joe and Nita Anderson purchased the bakery in Whangamomana..
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From the age of five, Brian Anderson took a keen interest in his fathers bakery and as soon as he was able, was assisting his father wherever he could; making everything from breads and buns to cakes and pies..
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In 1964, Brian purchased the Black Cat Café on High Street in Hawera, deciding to make his own piece of baking history; selling the pie in the retail store which Andersons have become famous for.
The bakery became so popular, with the demand for these high quality pies going through the roof, inquiries from local dairies started to come in, with requests for wholesale pie purchases.
The year was 1965 and the foundations of Andersons Pies had been formed.
With increasing demand came the need to increase the size of production and the premise.
As a result, Brian moved the business next door to larger premises in 1968, changing the business name to Andersons Pies..
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With the business growing, Brian employed his son Mark in 1979.
In 1982, Brian purchased the building on Princes Street, where the current Andersons Pies bakery and store still stands today.
With demand increasing for quality products, the business expanded to include outside catering services which has become a mainstay for many local events and functions; including weddings, parties, twenty first’s and many other events which require the two key factors required for a fantastic event; great people and great food..
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As demand grew, Brian employed another two of his sons … Grant and Phillip.
Another was added in 1986 when Brendan joined the team.
Since 1982, the current Andersons Pies building has undergone a number of extensions.
The latest of which included a new retail store, a separate butchery where the fresh meat is prepared on-site, a dedicated chilled packing room, as well as new offices and workspace.
Now representing a state of the art bakery, the premise is geared to produce up to 100,000 pies per week, providing a variety of jobs for the local community..
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In 2000, a partnership was formed between Brian and the four sons working at Andersons Pies.
The business continues to thrive, employing 30 staff members and looking towards the future..
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TIMELINE.
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– 1964: Brian purchased the Black Cat Café and started to bake his own pies for retail.
– 1965: Brian started supplying pies on a wholesale basis to local dairies.
– 1968: Brian moved the business to larger premises, next door to the Black Cat Café; changing the business name to Andersons Pies.
– 1979: Son Mark was employed.
– 1982: The business was relocated to the current site on Princes Street and they started catering for functions and events.
– 1982: Sons Grant and Phillip were employed.
– 1986: Son Brendan was employed.
– 2000: A business partnership was formed between Brian and his four sons (Mark, Grant, Phillip and Brendan)

Established in the recent years Andersons Pies in hawera , taranaki in new-zealand.


This is a well known establihment acts as one-stop destination servicing customers both local and from other of the city.

Over the course of its journey , this business has establihed a firm hold in the [category].

The belief that customer satisfaction is an important as it products and services , have helped this establihment garner a vast base of customers and continue to grow day by day

Foods is provided with high quality and are pretty much the highlight in all the events in our lives.

Sweets and food are the ideal combination for any foodies to try and this Andersons Pies is famous for the same.

This has helped them build up a loyal customer base.

They have started a long journey and ever since they have ensure the customer base remains the same and growing month on month.

As they are located in favourable location , becomes the most wanted space for the tourist.

For any kind and assistance , it is better to contact them directly during their business hours.

Premises has a wide parking area and need to avail special permissions for parking.

Pets inside the premises are not allowed and require additional permission.

Cashless payments are available and extra charges for the credit cards are levid.

They are listed in many of the food delivery networks for home delivery with appropriate charges.

They accept cards , cash and other modes of payments

Tips are not actually encouraged but customers are willing to offer any benefit as needed.

There you can find the answers of the questions asked by some of our users about this property.

This business employs inviduals that are dedicated towards their respective roles and put in a lot of effort to achieve the common vision and goals.

It is a effortless task in communiting to this establishment as there are various modes available to reach this location.

The establishment has flexible working timings for the employees and has good hygene maintained at all times.

They support bulk and party orders to support customers of all needs.


Frequently Asked Questions About This Location
Qus: 1).what is the mode of payment accepted ?

Ans: Cash , Credit Card and Wallets

Qus: 2).What are the hours of operation ?

Ans: Open all days from 9:30 to 8:30 and exceptions on Sundays

Qus: 3).Do they have online website?

Ans: Yes . They do have. Online website is - Click Here

Qus: 4).Do they have Global Plus code for this location?

Ans: Yes . Plus code is created for all the location by plus.codes . Plus code for this location is 4VGPC76M+VRX.

Qus: 5).What is the Latitude & Longtitude Of the location?

Ans: Latitude of the location is -39.587765103618 Longtitude of the location is - 174.28459882736

Qus: 6).What is the phone number Of the location?

Ans: Phone number of the location is - 06 278 5553 or 0800 555 278

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