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Share: ResearchAndMarkets.com s offering. The North America Commercial Food Dehydrators Market is expected to witness market growth of 7.7% CAGR during the forecast period (2020-2026). About one-third of the total food produced across the globe are thrown away due to non-consumption. The government and various organizations are taking initiatives to create awareness among people to minimize the food wastages. The dehydrators are used to preserve unconsumed food and distribute it in the areas suffering from natural disasters or crisis. These appliances are also used by restaurant owners to prevent spoiling of unused eatables. The demand for processed eatables is also increased by the rapid population growth and increasing disposable income. This will contribute to the growth of the market for commercial food dehydrators over the forecast period. This demand is increased by various campaigns regarding wastage of eatables.

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