14 restaurants added to Michelin Guide Singapore 2021 tuoitrenews.vn - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from tuoitrenews.vn Daily Mail and Mail on Sunday newspapers.
It’s no secret that F&B establishments in Singapore haven’t exactly been having an easy time. The past few months have seen sporadic lockdowns – most recently, the second round of Phase 2 (Heightened Alert) – along with accompanying dine-in restrictions. But despite the dampened climate, a few brave new restaurants are continuing to throw open their doors. Now that restaurant.
Hokkien mee, also known hokkien prawn mee, is the definition of ugly delicious. Hailing from the Fujian province of China where it was brought here by early immigrants, this saucy dish has quickly become a favourite among Singaporeans. The dish looks relatively simple – noodles, usually yellow noodles with thick or thin been hoon noodles, are stir-fried and cooked in.
Short Eats | Chennai diners rediscover the joy of eating outdoors thehindu.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from thehindu.com Daily Mail and Mail on Sunday newspapers.