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Future Meat Technologies From Singapore to the International Space Station, we re starting to see how cultured, or lab-grown, meat might soon make its way out of the lab and into everyday diets, and a newly opened factory in Israel should do plenty to help things along. Billed as the world s first industrial production facility for cultured meat, local company Future Meat Technologies sees it as a key stepping stone in efforts to scale up its operations. The technology behind lab-grown meat has come along in leaps and bounds in recent times, progressing from early soggy forms of pork produced around a decade ago, to complex, thick-cut rib-eye steaks in 2021. Most follow one of two methodologies, either using plant products as their starting point, like the beef and pork offered by startup Impossible Foods, or beginning with real cells harvested from live animals.

Yaakov nahmiasFrom singaporeInternational space stationFuture meat technologiesImpossible foodsMeat technologiesFuture meatயாகோவ் நாஹ்மியச்இருந்து சிங்கப்பூர்சர்வதேச இடம் நிலையம்எதிர்கால இறைச்சி தொழில்நுட்பங்கள்சாத்தியமற்றது உணவுகள்இறைச்சி தொழில்நுட்பங்கள்எதிர்கால இறைச்சி