EU-funded Strength2Food launches 1st ever Food Quality Schemes (FQS) sustainability Strategic Guide
EU-funded Strength2Food launches 1st ever Food Quality Schemes (FQS) sustainability Strategic Guide 26 April 2021
Brussels, 26 April – The EU-funded project Strength2Food launched today the first Strategic Guide on Sustainable Food Quality Schemes(FQS), as a result of a 5-year research at European level. Presented on the occasion of World Intellectual Property Day, the tool will allow practitioners, policymakers and researchers to explore the links between sustainability and FQS. It also aims to increase consumers’ awareness of the relationships between FQS, public goods and sustainability, and boost their willingness to pay for services embedded in FQS products.
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02.16.21 Do These Recent Warning Letters Signal A Shift In FDA Enforcement?
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Featured Editorial
By Barbara Unger, Unger Consulting Inc.
The FDA posted two unique warning letters that all pharmaceutical and API firms, regardless of their product category, should consider and evaluate. These first-of-a-kind warning letters represent a renewed emphasis on both alternatives to on-site inspections and the importance of purchasing controls and supplier management.