Student-led Bounty of the Bridgers food pantry serves MSU community
December 13, 2020
by Meaghan MacDonald-Pool, MSU News Service
BOZEMAN Two weeks before leaving Montana in the summer of 2017, Teale Harden stood in the basement of Montana State University’s Office of Health Advancement. The small space would become the home of the
Bounty of the Bridgers campus food pantry a project MSU students like her had worked for years to create.
Harden, a graduate of the Sustainable Food and Bioenergy Systems Program in the College of Education, Health and Human Development, dedicated the final two years of college to researching and implementing a program to address food insecurity on MSU’s campus.