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The Day - Our favorites of 2020: Food and exhibitions - News from southeastern Connecticut

143 Water St., Stonington In my wildest dreams, I never imagine I’d be touting the virtues of tofu, but it’s an excellent protein in the Crispy Tofu Salad ($16) at the Water Street Café. And it’s healthy. This dish was a favorite even before COVID, and it travels nicely as a takeout. Prepared with a generous heap of flash-fried tofu bites nestled on top of a bed of mixed greens and dressed with a soy-wasabi vinaigrette, it’s a bold bite. The tofu is crispy on the exterior and soft inside, and the pungent wasabi provides a kick. As a takeout, the salad is better when the tofu is packed separately and assembled at home, and I recommend asking for extra dressing.

The Day - Six local museums are among 50 state-wide receiving CARES grants - News from southeastern Connecticut

I’ve covered arts and entertainment and written humor columns at The Day for almost a quarter-century. What I’ve learned is how privileged I’ve been to explore for readers an incredibly diverse, active, and creative cultural area – from local music clubs, galleries and museums to numerous nationally famous authors, performance organizations and the array of talent that flows through the Garde Arts Center, and Mohegan Sun and Foxwoods casinos, and much more. Rick Koster I’ve covered arts and entertainment and written humor columns at The Day for almost a quarter-century. What I’ve learned is how privileged I’ve been to explore for readers an incredibly diverse, active, and creative cultural area – from local music clubs, galleries and museums to numerous nationally famous authors, performance organizations and the array of talent that flows through the Garde Arts Center, and Mohegan Sun and Foxwoods casinos, and much more.

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