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Neale Vernon Rossman

Neale Vernon “Buzzy” Rossman, window washer, water skier, golfer and well-known Key West character succumbed to a long battle with heart disease on Feb. 20, 2021, at hospice in Jacksonville. He was 76 years old. Buzzy was born in Salem, New Jersey on May 1, 1944. “Home of the tomato,” he would proudly tell folks. Of his Garden State upbringing, he said he got the water boiling before he picked the corn. Following a stint in Vietnam as a radio technician during the war, he ventured down to Coconut Grove and eventually Key West. In the mid 1970s’ he became the sole employee of Wistarburg Window Wipers. His office was a tall pink bicycle with a big white box on the back for the tools of his trade. His kickstand was a squeegee pole extender that ran through a fishing rod holder and slid up and down with a clamp. He kept the windows of Duval Street clean and ate free at most of his restaurant accounts. He had a knack for getting the deal, little or no rent, at t

The Power of Three: New Vintage Rosso di Montalcino (Jan 2021) | Vinous

The Power of Three: New Vintage Rosso di Montalcino BY ERIC GUIDO | JANUARY 12, 2021 The Plot  Wouldn’t you know it, like most things in Italy where nothing is really ever cut and dry, a request to sample Rosso di Montalcino flooded my house with wines from three very different vintages. At first, I found this challenging, because my initial intention was to do a report with all 2019s. However, I then realized that this instead provided an opportunity to taste a broad range of new wines, all currently in the market or just entering it, and to gain a better understanding of the next three vintages of Brunello. 

Italy s Sparkling Advantage: Prosecco and Franciacorta (Dec 2020) | Vinous

Italy’s Sparkling Advantage: Prosecco and Franciacorta BY ERIC GUIDO | DECEMBER 15, 2020 The holidays are upon us. It’s the season where more bubbly is purchased and consumed than at any other time of the year. Whether it’s for gifting, celebrating or the perfect pairing at your holiday meal, a bottle of bubbly always fits the bill. The funny part is that, when the average consumer walks into a retail store at this time of year, the word Champagne is usually the first thing to part from their lips. However, and I can tell you this from personal experience, once they learn that the average entry-level Champagne sells for $40 or more, the next word from their lips is Prosecco! I say Bravo to that, as long as the Prosecco you’re buying is through an informed decision and worth the tariff - but that’s a big part of the reason why you’re here reading this, isn’t it? But let’s just say that you’re really looking for that Champagne-like experience without settling for t

The Other Side of the Cork:  The Ben Zaken Family Returns to Its Roots

The Other Side of the Cork:  The Ben Zaken Family Returns to Its Roots By Yael E. Geller, MPH | December 03, 2020 Domaine du Castel is synonymous with quality and luxury in the kosher wine world. Established in 1988 by the patriarch Eli Ben Zaken in Moshav Ramat Razi’el, Domaine du Castel has continued to grow by leaps and bounds since that time. From the first vines being planted in 1988 to the legendary recognition given to the inaugural 1992 Castel Grand Vin by Sotheby’s Serena Sutcliffe MW (Master of Wine), it is crystal clear that the Ben Zaken family have mastered the art of working the land of Israel and producing some of the finest wines in the world.

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