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Outdoor Mountaintop Mass To Be Held At Waterbury s Holyland USA
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Fried Clam Shortage is Happening in Connecticut
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If you love seafood as much as I do and prefer to purchase locally, Connecticut Governor Ned Lamont just signed new legislation that will give Connecticut s shellfish industry and it s shoreline land owners a break from the red tape.
In an announcement on Connecticut s official website CT.Gov, Governor Lamont has announced the enactment of Public Act 21-24, which basically allows the oyster farmers along the shoreline more wiggle room in the strict laws governing them when it comes to their oyster beds along Long Island Sound. The Act will also allow the reformation of The Connecticut Seafood Council, whose purpose is to promote and help with the sales of Connecticut s seafood products.
The New Goshen Pizza Opens In Time For National Pizza Day
Goshen, Connecticut is home to almost 3,000 people according to Wikipedia. It s been around since 1739, and it was named after the Land of Goshen in Egypt. I primarily have traveled there to go to one of the best country fairs in all of Connecticut, the annual Goshen Stampede, which, obviously, hasn t happened in a while, and I also go up to Goshen to hit Nodine s Smokehouse, on North St. (Rt. 63), because I love Nodine s bacon, and their ham, oh man, their smoked hams are incredible. If you d like to try some of Nodine s products, and you can t get up to Goshen, try a local LaBonne s Markets, they carry a few Nodine s meats and products in their stores. Anyway, as I was saying, Goshen is a pretty small town, so when a new business opens up in town, it s big news, especially if the new business is a pizza joint.
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Apizza has been the rage in Connecticut since it was introduced in 1925. You might be asking, what is apizza? This pizza style refers to a thin, chewy, crispy and charred crust made in coal-fired ovens.
The Proposed House Bill 5656 to make pizza the official food of Connecticut has been drafted by Rep. Patricia Dillon and Sen. Gary Winfield and has been submitted for the 2021 legislative session, and it s one sentence long:
To recognize the contribution of pizza to the state s cuisine and economy.
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There s even a petition at change.org that s been launched to bring awareness to the bill. The Daily Meal, which is about All Things Food & Drinks, recently released The Daily Meal s 101 Best Pizzas in America list, and it was no surprise that Connecticut was one of the states that dominated.
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